Description
Indulge in the enchanting world of Key Lime Pie Moonshine, where every sip is a journey through tradition, craftsmanship, and the warmth of shared moments. Discover the zesty charm of key limes, unlock the secrets of distillation artistry, and elevate your experience with mixology marvels.
This recipe takes a quicker approach, creating a cocktail that captures the essence of key lime pie in a glass.
Ingredients
Scale
- 2 ounces moonshine
- 1 ounce fresh key lime juice (about 3 limes)
- 1 ounce vanilla simple syrup
- 1/2 ounce heavy cream
- Graham cracker crumbs, for garnish (optional)
- Lime wedge, for garnish (optional)
Instructions
- Combine the moonshine, key lime juice, vanilla simple syrup, and heavy cream in a shaker with ice.
- Shake well for 15 seconds.
- Strain into a chilled coupe or martini glass.
- Garnish with graham cracker crumbs and a lime wedge, if desired.
Notes
Tips:
- For a smoother taste, use a blender instead of a shaker for the cocktail option.
- Feel free to adjust the sweetness to your preference by adding more or less vanilla simple syrup.
- If you don’t have fresh key limes, you can use bottled key lime juice, but the flavor will be slightly less intense.
- You can also rim the glass with graham cracker crumbs before adding the cocktail for an extra touch of pie crust flavor.
Nutrition
- Serving Size: 1 Cocktail
- Calories: 820kcal
- Sugar: 5g
- Fiber: 20g
Keywords: Key Lime Pie Moonshine Cocktail