Description
Indulge in a delightful blend of sweetness and crunch with our English Sweet Potato Fries recipe! Perfect for any occasion, these fries are bound to become your new favorite snack or side dish. Get ready to tantalize your taste buds with every crispy bite.
Ingredients
Scale
- 2 large sweet potatoes, peeled and cut into thin strips
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a large bowl, toss the sweet potato strips with olive oil, paprika, garlic powder, salt, and black pepper until evenly coated.
- Spread the seasoned sweet potato strips in a single layer on the prepared baking sheet.
- Bake in the preheated oven for 20-25 minutes, flipping halfway through, until the fries are crispy and golden brown.
- Once done, remove from the oven and garnish with fresh parsley if desired.
- Serve immediately and enjoy the irresistible taste of these English Sweet Potato Fries!
Nutrition
- Serving Size: 4
- Calories: 180 kcal
- Sugar: 6g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 1g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Sweet Potato Fries